Moroccan restaurant in Essaouira Home-cooked Moroccan food by the ramparts

26 Rue Skala, in the medina of Essaouira. Lunch and dinner, every day.

219 DH

The set menu

A starter, a tajine or main course, and a dessert, chosen from the menu.

A short menu: everything is cooked the same day with produce from the market.

Pastilla, to order

Beef, vegetables and chickpeas. The dish our guests mention most often.

Sardine balls, rice, tomatoes and peppers. A speciality of the coast.

Fine buttered semolina, chicken, almonds, cinnamon and icing sugar. Sweet and savoury.

Aubergines slow-cooked with tomatoes, onions and spices.

Lentils, chickpeas, coriander, celery, tomatoes.

Kader

Kader and his team welcome you to a small, warm dining room on Rue Skala, a few steps from the ramparts. Everything in the kitchen is homemade.

To go with your meal: Moroccan wines from the Ferme Rouge estate, beers, aperitifs and mint tea.

Zellige tiles, lanterns and embroidered tablecloths: an intimate room, lit by candles in the evening.

Tripadvisor Travellers’ Choice. Rated 4.6 out of 5, 582 reviews. Quotes translated from French.

“The best couscous I have ever eaten!”
Carine S., July 2026

“An explosion of flavours”
nanou68110, April 2025

“Wonderful welcome and food”
Cinette59, August 2023

The dining room is small. To be sure of a table, especially in the evening, send us your request on WhatsApp or give us a call.

Every day, 12 pm to 4 pm and 6 pm to midnight.

26 Rue Skala, medina, 44000 Essaouira, Morocco. Along the ramparts, on the sea side. Directions